A person who is obese or over weight has to face many health problems. Obesity not only makes it difficult for one to perform daily activities quickly, but also increases the risk of developing other illnesses. Studies have shown that obesity increases the risk of heart disease, diabetes, hypertension, depression and other diseases of lifestyle. But a new study says it can be a great help for people suffering from colorectal cancer .
Overweight or obese can increase the chances of survival of people diagnosed with advanced colorectal cancer, according to a new study. Although excess weight with a high rate body mass index (BMI) has been associated with an increased risk of colorectal cancer, the slimmest patients might was not so well after cancer treatment advanced, the results showed. Read: The fat likely to colon cancer diet
To their surprise, researchers found that patients with low body weight Healthy lived an average of two and a half months unless patients with overweight and obesity. “Contrary to our hypothesis, patients who had the lowest body mass index were at risk of having the shortest survival,” said lead author, Yusuf Zafar, associate professor of medicine at the Medical Center of Duke University.
In this case, patients with the lowest body weight – people who had metastatic colon cancer and a BMI of less than 25 – were at the highest risk, “Zafar said People with. BMI of 25 or more are considered overweight and those with a BMI of 30 or more are considered obese. the study authors examined pooled data from 6,128 patients.
their average body mass index at baseline cancer treatment was 25.3, slightly overweight considered. patients with the lowest BMI using 20 to 24.9, which is considered a healthy weight BMI guidelines, survived an average of 21.1 months after starting treatment. patients with a BMI of 25 to 29, considered overweight, survived an average of 23.5 months, according to the study. in comparison, patients with a BMI of 30-35, obese by the rules they survived an average of 24 months. patients with a BMI of 35.1 and above survived an average of 23.7 months.
The study was recently presented at the European Society for Medical Oncology World Congress on Gastrointestinal Cancer in Barcelona, Spain.
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